Handmade Blog

Freeke—Palestine’s Wheat Culture and a Recipe from the Land
Late spring marks freeke season in Palestine—when farmers harvest green wheat and smoke it over open fires in a tradition as old as the land itself. This ancient grain, rich in flavor and history, ...
Read more
Maqloubeh b’Foul – A Spring Dish Rooted in Palestinian Tradition
Taste spring the Palestinian way with Maqloubeh b’Foul—a comforting upside-down rice dish featuring fresh fava beans, fragrant allspice, and seasonal goodness. Inspired by Almond and Fig, this vega...
Read more
Honoring World Biodiversity Day: Why We Do What We Do
This World Biodiversity Day, we’re celebrating the land that sustains us—and the work we do to protect it. Through our nonprofit nature reserve, Mashjar Juthour, we’re conserving native Palestinian...
Read more
Ard Khair: Foraged Greens and the Gifts of the Land in Palestine
This spring, we’re celebrating Ard Khair — the goodness of the land — with a look at Palestine’s wild, foraged greens like khubayza, loof, and wara’ al-lisan. These edible plants connect us to our ...
Read more
Donate and Support Our Project to Help Women in Palestine Sustain Their Livelihoods
This year, support Palestinian women through Dar al-Turath, our House of Heritage. As prices soar and livelihoods vanish, your donation helps preserve traditional crafts and provide dignified, fair...
Read more
Our Campaign to Support Refugee Families in Oregon
Donate a Ramadan Gift Box to a refugee family in Oregon through Pacific Refugee Support Group. Each box brings the flavors of Palestine while supporting artisans.
Read more
Preparing for Ramadan with a Traditional Palestinian Dish: Musakhan Chicken
Celebrate Ramadan with Musakhan Chicken, a beloved Palestinian dish of roasted chicken, caramelized onions, and sumac atop olive oil-soaked taboon bread. Perfect for Iftar, it embodies tradition an...
Read more
Discover the Bold, Tangy World of Sumac
Tangy and vibrant, sumac is a staple in Palestinian cuisine, especially during Ramadan. From Musakhan to Fattoush, it adds the perfect citrusy kick. Bring authentic flavors to your table with our ...
Read more
What’s So Special About Palestinian Medjool Dates?
Palestinian Medjool dates are rich, juicy, and perfect for Ramadan. Sourced ethically from Palestinian farmers, they’re part of our Ramadan Gift Box—a true taste of tradition.
Read more
The Truth About Medjool Dates: Supporting Palestinian Farmers
Support fair trade and ethical consumerism by choosing Palestinian Medjool dates—not those from illegal Israeli settlements. US customers can find them in our Ramadan Gift Box, while Zaytoun ships ...
Read more