Handmade Blog

Molokhiya Recipe: A Taste of Palestine’s Summer Tradition

Molokhia is a beloved summer dish in Occupied Palestine—earthy, garlicky, and full of tradition. Even if you can't find it fresh, frozen works just as well. This simple recipe brings together shred...

New Crafts, Restocks & Resilience

Despite extreme closures across Occupied Palestine, we’ve managed to add beautiful new crafts to our collection—including brass earrings, tatreez totes, and micro mosaic jewelry. Movement is severe...

From Tree to Table: Our Olive Oil Is Back! 🍈

We’re thrilled to share that our cold-pressed, all-natural extra virgin olive oil from Jenin is finally back in stock! Hand-harvested and pressed by small-scale farmers, this liquid gold is a true ...